Quinoa Penne Pasta | 400g | No Maida | High Protein | Eggless

The Quinoa Penne Pasta is made from the goodness of Quinoa and Durum Wheat Semolina. It has zero maida and is cholesterol free! The best part it is rich in proteins and dietary fibre and makes a perfect wholesome meal for the family.

Durum wheat is a variety of spring wheat that's typically ground into semolina and used to make pasta. Durum wheat has a higher protein content than soft varieties of wheat, which produces the gluten necessary to attain a proper texture in breads and pastas.

EACH PACK CONTAINS:

• Net Weight: 400 Grams of Quinoa Penne Pasta
• Each pack of pasta makes approximately 4 to 6 servings
  
• Ingredients: Durum Wheat Semolina, Quinoa Flour, Xantham Gum
• Allergen Advice: Contains Wheat Gluten

WHY IS IT SPECIAL:

• It has No Maida, No Eggs, No Preservatives and No Artificial Colours
• Made with Quinoa and Durum Wheat which will melt right in your mouth for a sumptuous feel.
• Our pastas are made from simple whole grain ingredients keeping in mind a delicious taste and texture.
• Our slow and low drying process maximises the al dente texture.
• We use traditional Italian bronze dies to cut our pasta creating grooves that grab every drop of the sauce.
• Our pastas soak up thick red and whites sauces and even pesto sauce - inside and out - so every bite is full of flavour and taste.