Multi Millet Penne Pasta | 400g | No Maida | High Protein | Eggless
Multi Millet Penne Pasta | 400g | No Maida | High Protein | Eggless
Multi Millet Penne Pasta | 400g | No Maida | High Protein | Eggless
Multi Millet Penne Pasta | 400g | No Maida | High Protein | Eggless

Multi Millet Penne Pasta | 400g | No Maida | High Protein | Eggless

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The Multi Millet Penne Pasta is made from the goodness of Jowar, Bajra, Ragi and Durum Wheat Semolina. It has zero maida and is cholesterol free! The best part it is rich in proteins and dietary fibre and makes a perfect wholesome meal for the family.

Durum wheat is a variety of spring wheat that's typically ground into semolina and used to make pasta. Durum wheat has a higher protein content than soft varieties of wheat, which produces the gluten necessary to attain a proper texture in breads and pastas.

EACH PACK CONTAINS:

  • Net Weight: 400 Grams of Multi Millet Penne Pasta
  • Each pack of pasta makes approximately 4 to 6 servings
  • Ingredients: Durum Wheat Semolina, Jowar Flour, Bajra Flour, Ragi Flour
  • Allergen Advice: Contains Wheat Gluten

WHY IS IT SPECIAL:

  • It has No Maida, No Eggs, No Preservatives and No Artificial Colours
  • Made with Ragi, Jowar, Bajra, Durum Wheat which will melt right in your mouth for a sumptuous feel.
  • Our pasta are made from simple whole grain ingredients keeping in mind a delicious taste and texture.
  • Our slow and low drying process maximises the al dente texture.
  • We use traditional Italian bronze dies to cut our pasta creating grooves that grab every drop of the sauce.
  • Our pastas soak up thick red and whites sauces and even pesto sauce - inside and out - so every bite is full of flavour and taste.

Customer Reviews

Based on 6 reviews
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M
Mita

Yesterday I made your multi millet pasta and your Penne Arabiata recipe. It was yum. So easy to make. My family loved it. Thank you

E
Ekta
Excellent Millet Pasta, I loved it

The multigrain pasta was absolutely delicious. I used it to make mushroom sauce pasta. Came out really well. Kudos for the innovation to make pasta healthy.

Wow, simply amazing, so delighted to hear you used a mushroom sauce. It is my favourite too.

L
Lilly
Made Pesto Pasta !

I think pasta are great quality. I used a pesto sauce with vegetables and it came out well.

Thank you for sharing your experience

S
Sheetal
It was ok

The taste is not what kids will enjoy.

Thanks for your feedback - these are Multi Millet Pasta, it will surely have a nutty taste than the maida pasta - there are various recipes we can use to make the pasta taste good ma'am. We can share those recipes with you.

S
Sid
Just WOW

I can't believe how something can be so tasty yet healthy at the same time. Just amazing!!

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